Wedding Tasting Order Form
Please be sure to check my booked dates at the top of the "Order" page to make sure I still have availability for your date.
The next tasting weekend opportunity is April 14th-15th.
Each tasting comes with 4 flavor combinations, with 3 of each flavor for a total of a dozen cupcakes. Please choose each of your flavors below:
Please note that some flavors may not be allergy/dietary restriction friendly.
Option 1
American buttercream is the traditional frosting you'll find on cakes. It's thick and sweet. Swiss meringue buttercream is a nice alternative if frosting isn't the favorite part of the cake. It's lighter in texture, lighter in sweetness, and resembles a sweetened whipped cream.
Option 2
American buttercream is the traditional frosting you'll find on cakes. It's thick and sweet. Swiss meringue buttercream is a nice alternative if frosting isn't the favorite part of the cake. It's lighter in texture, lighter in sweetness, and resembles a sweetened whipped cream.
Option 3
American buttercream is the traditional frosting you'll find on cakes. It's thick and sweet. Swiss meringue buttercream is a nice alternative if frosting isn't the favorite part of the cake. It's lighter in texture, lighter in sweetness, and resembles a sweetened whipped cream.
Option 4
American buttercream is the traditional frosting you'll find on cakes. It's thick and sweet. Swiss meringue buttercream is a nice alternative if frosting isn't the favorite part of the cake. It's lighter in texture, lighter in sweetness, and resembles a sweetened whipped cream.